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The biggest threat to biodiversity is on our plates
By David Steele, Ph.D., President, Earthsave Canada and Renaud Gignac, LL.B., M.Sc., economist and spokesperson, Coalition for a Sustainable Food Transition This article also appeared in print in the...
View ArticleRecent report confirms Canadians should adopt a plant-based diet to achieve a...
The crucial net-zero emissions target 2023 is the second year under Canada’s 2030 Emissions Reduction Plan, a stepping stone toward the goal of reaching net-zero greenhouse gas (GHG) emissions by...
View ArticleSave the planet; invest in the vegan economy
This is a guest blog post by Julien Hivon, who is a representative of the vegan investment group GIVE. Earthsave Canada does not provide financial or investment advice. For advice on your specific...
View ArticleSome sober thoughts for Thanksgiving Day
This Thanksgiving Day, perhaps we should consider just what it is that we are thankful for and how we can make sure that those generations who follow us will be thankful, too. Because, the fact is, if...
View Article2023 in review: Plant-based movement offers hope in the face of bleak...
2023 has no doubt been a challenging year in many ways, including for our environment. July of 2023 was the hottest month ever recorded, leading the UN Secretary-General to declare that “the era of...
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How to transition to a plant-based diet: 5 helpful tips!
If you’ve been meaning to make that move and incorporate more plant foods into your daily routine, we have some pointers to get you there faster. Meeting your nutritional requirements takes a bit of...
View ArticleCBC’s coverage of plant-based issues is all too often outrageously flawed
Our national broadcaster is doing serious public harm by misinforming us about the importance of and the science behind moving to plant-based diets When it comes to coverage of the effects of our food...
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